The culinary offer at Lotto Park is unmatched. Starting this season, as a seat holder and Business Club member, you will enjoy a completely renewed gastronomic offer with no fewer than seven revamped concepts.
Renowned Brussels two-star chef Yves Mattagne will be at the head of the prestigious 'Saint Guidon'. He will also welcome you at 'La Table Du Chef' for a food-sharing concept with delicate dishes inspired by his many journeys.
You will also discover the new 'Grand Place', where chef Benjamin Schijns offers fusion cuisine with new flavours inspired by the Middle East. You will discover all the restaurant concepts below.
About our restaurants
Modern Gastronomical cuisine by Yves Mattagne
At the head of the prestigious 'Le Saint Guidon' restaurant is internationally renowned Belgian chef Yves Mattagne, known for his creativity and daring. For more than 30 years, he has strived to create unforgettable culinary experiences for all food lovers, using the freshest and most delicious ingredients. At the Saint-Guidon, Yves Mattagne offers a variety of gastronomical 4-course menus and an exceptional wine list.
From the new season, discover the most premium setting for gastronomy in Belgian football. Only available for seat holders and Business Club members.
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Food sharing concept by Yves Mattagne
With the menu in 'La Table du Chef', Yves Mattagne wants to take his guests on a journey. It's the perfect place for those who want to share a culinary experience with business associates or friends. Based on the innovative concept of food sharing, each guest can enjoy a wide selection of tasty and delicate dishes inspired by Chef Mattagne's many travels in a relaxed atmosphere.
Available to seat holders and Business Club members only.
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Fusion cuisine by Chef Benjamin
The new Grand Place restaurant is led by young chef Benjamin Schijns. Benjamin's first passion was oenology with Xavier Faber and Eric Boschman. He then turned to cooking and trained with the best, including Yves Mattagne at Seagrill. He likes to explore new flavours and offers fusion cuisine inspired by the Middle East.
Available to seat holders and Business Club members only.
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Seasonal buffet
Dans 'Le Jardin des Saveurs', il y a du choix. Different and extensive seasonal buffets, where each stand has a unique theme.
Available to seat holders and Business Club members only.
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A fresh dish before, during or after the game
Choose from three different main dishes and join us for a quick bite. You can visit 'La Mi-Temps' restaurant before, during or after the game without booking in advance.
Only available for seat holders and Business Club members.
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Modern dishes in less time
Meat from different origins is chosen and served during each game. Enjoy our smallest restaurant in Brussels bistro style with a delicious main dish and dessert.
Available to seat holders and Business Club members only.
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Lotto Park has no fewer than 40 unique skyboxes. A skybox allows you and your business customers to enjoy gastronomy and football in luxury and with attention to increased intimacy in the heart of Europe.
- 40 luxury skyboxes
- Haute cuisine in an intimate setting
- Comfortable seats for 10 invitees
- Butler service
- Personalised
- Optional parking
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About our bars
- Here you raise a glass with Belgium's top business leaders, RSCA management and other prominent figures.
- Location: Stand 1, first floor.
- Take a look at our most exclusive bar with our virtual tour.
- Any fan who loves a delicious gin-tonic and a great party should be at this bar. Our DJ gives the best of himself every match.
- Location: Stand 2, ground floor.
- Take a look at our party bar with our virtual tour.
- Here you will find our longest bar to catch up with some friends over a cool glass.
- Location: Stand 3, ground floor.
- Take a look at our longest bar with our virtual tour.